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Massaman vegetable curry with jasmine rice

When cultures mix, magic happens! Just look at this massaman curry, the famous Thai dish with Persian roots - irresistibly rich, silky and with a unique spice blend. Our recipe features baby potatoes, carrots and fresh green beans for a delicate and nourishing version of this classic! Spiciness medium. Pantry items needed: coconut/brown sugar, tamari/soy sauce; Hands-on: 20-25 mins, ready in: 40-45 mins; Cooking equipment: small pot, large pot; Use within 5 days of receiving your meal kit.

ContainsPeanut, Soy

Sizes

Dietaries

No added gluten
Vegan

Ingredients

Water, Coconut milk, Potatoes, Jasmine rice, Carrot, Green beans, Brown onion, Massaman curry paste, Roasted peanuts unsalted, Tamari / soy sauce (pantry item), Agave syrup, Tamarind seasoning [Vegan fish sauce (Soy), Tamarind concentrate], Massaman spice mix [Cinnamon bark, Star anise, Bay leaf]

CONTAINS: Peanut, Soy.

Nutritional information

Serving 700gPer servePer 100g
Energy4041 kJ
966 Cal
577 kJ
138 Cal
Protein23 g3 g
Fat, total46 g7 g
Saturated35 g5 g
Carbohydrates110 g16 g
Sugars17 g2 g
Sodium1573 mg225 mg
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Massaman vegetable curry with jasmine rice - Just Add Vegan - Just Add Vegan Ready Meals Delivered | Cookaborough