Low stock
Syndian Nutrition bowl
No added gluten
Calorie smart
Vegan
Mushroom sumac and hemp seed sausages on a bed of moujadara (a Middle Eastern dish made with green lentils, brown rice, onion and cumin) with kale and mushroom sauté topped with tahini Sauce. Use within 5 days.
Allergens -
Sesame.
Ingredients
Mushroom hemp and sumac sausages (Brown rice, Polenta, Millet, Refined coconut oil, Onion, Smoked paprika, Mushroom, Salt, Nutritional yeast, Flaxseed meal, Psyllium husk, Hemp seed, Black pepper), Moujadara (Onion, Lentils, Brown rice, Cumin ground, Rice bran oil, Salt, Cinnamon ground), Kale and mushroom saute (Onion, Garlic, Paprika ground, Kale, Mushroom, Salt, Vinegar), Tahini sauce (Tahini, Water, Salt).
