Red pesto polenta pizza
No added gluten
Calorie smart
Vegan
Our much loved polenta pizza is back! This time sporting a housemade red pesto base, broccolini, olives and Miller Lane's wonderful almond bocconcini! Watch the bocconcini melt and get ready to dig in! Pantry items needed: none; Hands on: 20 mins; Ready in: 35 mins; Cooking equipment: large baking tray/s, large pot; Use within 5 days of receiving your meal kit.
Allergens -
Almond, Sulphites.
Ingredients
Boiling water, Instant polenta, Bocconcini, Broccolini, Kalamata olives, Vegetable stock cube, Salt, Red pesto (Roasted red peppers, Garlic infused oil, Olive oil, Sundried tomatoes, Gluten-free breadcrumbs, Almond, slivered, Parsley, Vegan parmesan, Basil, Salt, Chilli flakes).
Nutritional information
Serving size: 630g | Per serve | Per 100g |
---|---|---|
Energy | 2469.4kJ | 392kJ |
590.2Cal | 93.7Cal | |
Protein | 12.4g | 2g |
Fat, total | 15.3g | 2.4g |
• saturated | 8.4g | 1.3g |
Carbohydrate | 93.2g | 14.8g |
• sugars | 9.3g | 1.5g |
Sodium | 901.1mg | 143mg |