If you’ve never had a Japanese curry you are in for a treat! A rich, spiced roux is the base, giving the curry an unbeatable depth of flavour. With fresh veggies and Suzy Spoon's wonderful seitan, this curry is lush and warming. Served with fluffy shortgrain rice and a very tasty pickle, this is a dish you won't be able to stop thinking about! Pantry items needed: vegetable oil; Hands-on: 25-30mins, Ready in: 45 minutes; Cooking equipment: small pot, large pot; Make within 5 days of receiving your meal kit

These loaded nachos are quick and easy to assemble and even easier to devour! The delicious BBQ shredded jackfruit is the hero, with its amazing texture, sweetness and spice, piled on top of only the best corn chips. Topped with sour cream and a fresh salsa. Spiciness medium. Pantry items needed: none; Hands-on: 20 mins, Ready in: 20 mins; Cooking equipment: frying pan; Use within 5 days of receiving your meal kit

This mac and cheese is creamy, moreish and so easy to put together! With sundried tomatoes and a subtle smokiness, this makes a delicious mac and cheese variation! Pantry items needed: unsweetened soy milk, salt, freshly ground black pepper; Hands-on time: 10 mins; Ready in: 20 mins; Cooking equipment: large pot; Make this dish within 5 days of receiving your meal kit

This is not your average salad. Tangy lemony quinoa, salty olives and roasted capsicum is paired with toasty paprika chickpeas, fresh cucumber and tomato with a dreamy avocado dill dressing. Delightfully fresh, leaving you wanting more! Pantry items needed: olive oil, white wine vinegar, salt, freshly ground pepper Hands-on: 30-35 mins, ready in: 30-35 mins Cooking equipment: small pot, large frying pan Use within 5 days of receiving your meal kit

This comforting congee is a fusion of Japanese and Chinese cuisine. Our version features fresh corn, ginger, shiitake mushrooms, Soyco Sesame, Soy & Ginger tofu, spring onions and fried shallots. Spiciness medium. Pantry items needed: Vegetable oil, salt; Hands-on: 20 mins, ready in: 45 mins; Equipment: large pot, non-stick frying pan; Use within 5 days of receiving your meal kit

Rich Greek bake with aubergines and potatoes, lentil and red wine ragout and creamy bechamel sauce. Use within 7 days.

Thai curry, originating from Persia, with a deliciously rich and unique spice blend, featuring Fable, potato, carrot and green beans and chopped peanuts. Served with nutrient-rich brown rice. Spiciness: medium. Keep refrigerated. Use within 14 days. Note: This was leftover from cooking Massaman curry with Fable, so it may contain traces of Fable. Spiciness: medium. Keep refrigerated. Use within 14 days.

South Indian red lentil dahl with fresh tomatoes, curry leaves and green chilli. Note: dahl only, no longer served with rice. Spiciness mild. Use within 5 days.

This famous dish from South India is jam-packed with seasonal vegetables, cooked together with delicious spices, coconut yoghurt and shredded coconut. Served with basmati rice. Spiciness: mild. Keep refrigerated. Use within 14 days.

Rich and creamy black lentils and kidney beans are spiced to perfection in this nutrient-packed traditional Indian dahl with 17g of protein per serve. Served with brown basmati rice. Spiciness: medium. Keep refrigerated. Use within 5 days.

This take on stroganoff packs a powerful flavour punch. It gets its creaminess from coconut milk, but unless you cooked it, you would never know it! Now made with gluten free pasta. Very moreish! Use within 5 days.

Nhu Quynh Fried Tofu Cubes have a fragrant browned skin and a smooth, melt-in-the-mouth interior. This unique tofu is handmade and all natural; it is made from non-GMO soybeans and free from preservatives and chemical additives. Nhu Quynh Fried Tofu Cubes are great in stir-fries or added to noodles, Asian salads and soups. Use within 3 days. Only suitable for Wed/Thu delivery.

Nhu Quynh Fried Tofu Chips have a fragrant browned skin and a smooth, melt-in-the-mouth interior. This unique tofu is handmade and all natural; it is made from non-GMO soybeans and free from preservatives and chemical additives. Nhu Quynh Fried Tofu Chips are great in stir-fries or added to noodles, Asian salads and soups. Use within 3 days. Only suitable for Wed/Thu delivery.

Nhu Quynh Fried Tofu Triangles have a fragrant browned skin and a smooth, melt-in-the-mouth interior. This unique tofu is handmade and all natural; it is made from non-GMO soybeans and free from preservatives and chemical additives. Nhu Quynh Fried Tofu Triangles are great in stir-fries or added to noodles, Asian salads and soups. Use within 3 days. Only suitable for Wed/Thu delivery.

Nhu Quynh Fried Tofu Blocks have a fragrant browned skin and a smooth, melt-in-the-mouth interior. This unique tofu is handmade and all natural; it is made from non-GMO soybeans and free from preservatives and chemical additives. Nhu Quynh Fried Tofu Blocks are great in stir-fries or added to noodles, Asian salads and soups. Use within 3 days. Only suitable for Wed/Thu delivery.

Suzy Spoon's Smokey Rasher are great on a hot sandwich or BLT style roll, in pasta dishes or pies, or just cooked up for breakfast. Can be used as bacon replacement in any recipe. Suzy Spoon's Smokey Rasher are wheat-based, high in protein, free from preservatives and handmade in Australia. Use within 8 weeks.

Suzy Spoon's Shredded Seitan is high in protein (39g/serve) and has an amazingly meaty style texture with a delicious yet mild flavour (although the miso, onion & garlic powder do add to the taste), which makes it perfect for marinating. It will also take on the flavour of whatever sauce you add. Use within 4 weeks.

This classic vegan deli meat is a generous blend and balance of the finest quality ingredients to give you an authentically textured, rich and rewardingly flavoured deli slice. Can be eaten hot or cold and is high in protein (27g per 100g). Perfect for a New York style mustard and rye bread sandwich. Great through a salad or use it to make your own epic pizza. Suzy Spoon’s pastrami is an essential on any vegan grazing plate, charcuterie board or picnic. Use within 6 weeks.

Suzy Spoon's Peppernoni has been lovingly created with care and attention to detail and is high in protein (31g per 100g). Suzy Spoon's have selected only the finest quality spices to create this complex flavour combination, including black pepper corns, garlic, and that familiar red sweetness of paprika. Perfect for creating a classic home-made pizza or for a special night in with vegan cheese & peppernoni toasties melted under the grill. Or use Suzy Spoon's Peppernoni to spice up your grazing plate and charcuterie board and you’ll be the hit of the party. Use within 8 weeks.

Suzy Spoon's Classic Schnitzel is the perfect replacement for a chicken schnitzel. These crumbed jumbo schnittys are wheat-based, high in protein (50g/serve), free from preservatives and handmade in Sydney. Spoon's Classic Schnitzels are delicious for lunch on a sandwich with lettuce and vegan mayo or treat yourself to full Viennese dinner of schnitzel, potato salad, sauerkraut and cranberry sauce. Or go the full hog with schnitzel covered in tomato passata and melted cheese for the best ‘pub parmy’ you’ve ever had. Use within 6 weeks.

Miller Lane Almond Bocconcini combine a subtle almond flavour with a texture that closely resembles that of their dairy equivalent. This hand-crafted cheese melts beautifully, so it's perfect for pizzas, pastas and roast vegetable panini or toasties. Also great for a caprese salad. Use within 2 weeks.

Miller Lane Almond Butter is smooth, rich, indulgent and 100% natural. This hand-crafted plant-based butter combines a velvety texture with a mild and creamy flavour, with a hint of salt. Great on bread, crumpets, sautéed green vegetables and in potato mash. Use within 7 days.

Miller Lane Almond Feta combines a beautifully rich, tangy and salty flavour with a texture that closely resembles that of its dairy equivalent. This hand-crafted feta-style cheese is great for salads, baked whole in a tomato and olive-oil sauce or as a snack straight from the tub. Use within 4 weeks.

Miller Lane Almond Ricotta combines a beautifully smooth texture with a mild and creamy flavour, with a hint of salt. This hand-crafted ricotta-style cheese is great with fruit, crepes, pastas, soups, and stuffed vegetables. Use within 7 days.

Miller Lane Parmesan tastes as good as it looks. It has a bold and tangy flavour, and a beautiful texture. This hand-crafted parmesan-style cheese is delicious on a cheese board, on crackers, shaved over a salad or grated over pasta, risotto or soup. Miller Lane Parmesan is chickpea-based, made with 100% natural ingredients and free from artificial additives. It is rich in fibre, protein and vitamins, and gluten and nut free. Keep Miller Lane Parmesan wrapped in a dry paper towel inside a tub with a lid, stored in a fridge (max. 4 degrees C). This freshly made cheese has a firm texture and will get even firmer over time.

The V Wafer is made up of two delectable crispy wafers coated in the highest quality vegan chocolate in the world. This gourmet version of a Kit Kat will make your tastebuds jump for joy. Serving size 50g.

Crunchy biscuit, marshmallow and raspberry jam moulded with the creamiest vegan chocolate. Made right here in Sydney, the marshmallow component of this delectable fine treat has taken a year to perfect. Serving size 67g.