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Apricot cobbler with custard

Apricots baked with a sponge top served with custard

ContainsGluten, Wheat, Egg, Milk

Small1 Serve

$5.50

Ingredients

Canned apricot, Self raising Flour (Wheat), Castor Sugar, Salted butter (Milk), Full fat milk, custard (Wheat), Egg

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Keep refrigerated for up to 3 days

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