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Chorizo and Pumpkin pasta bake (gluten free on request)

Creamy, rich with spicy overtones this bake is made with penne pasta, peas, Kent pumpkin, chorizo, thyme, rosemary and garlic and is served with vegetables (GF on request in the cooks notes)

ContainsGluten, Wheat, Milk, Pine nut

Sizes

Ingredients

Penne pasta (Wheat), Full fat milk, Pumpkin, Chorizo, Steamed Vegetables, Diced onion, Peas, Plain flour (Wheat), Minced garlic, Pine nuts, Salt, Dried thyme, Dried rosemary, Butter (Milk), Black pepper

CONTAINS: Gluten, Wheat, Milk, Pine nut.
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Chorizo and Pumpkin pasta bake (gluten free on request) - H.a.l.o2u - H.A.L.O 2 U | Cookaborough