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Tuna Pasta Bake Gluten free on request

This creamy tuna bake is make with penne pasta, Lemon juice, capers, dill and is packed with vegetables

ContainsGluten, Wheat, Fish, Milk

Sizes

Ingredients

Penne pasta (Wheat), Tuna in springwater (Fish), Full fat milk, Celery, Broccoli, Diced onion, Cauliflower, Peas, Plain flour (Wheat), Butter (Milk), Capers, Carrot diced, Fresh dill, Salt, Black pepper

CONTAINS: Gluten, Wheat, Fish, Milk.

Preparation and storage notes

Keep in fridge for up to 3 days from packed on date. Meals can be frozen for 3 months from packed on date.
pop lid on one side and place meal in microwave and heat for 2 mins for a small meal, 3 minutes for a medium meal and 4 1/2 minutes for a large meal. Check meal is heated thoroughly before consuming. 30 sec increments can be added if need be, remember all microwaves are not created equal!

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Tuna Pasta Bake Gluten free on request - H.a.l.o2u - H.A.L.O 2 U | Cookaborough