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Large $32.002 Serves
If want a meal that is light bright and filling this will do the trick gut loving broth made from pasture raise pork heads bones and trotters so it's loaded with collagen, simmered with lots of vegetables and herbs its satisfy whilst light enough you will feel good.
Large $35.002 Serves
This is Malaysian inspired chicken curry soup is flavoured with lemongrass, homemade broth curry and coconut, with noodles chicken bean shoots and herbs it filling a refreshing
From $22.00
Grass fed beef braised with spices sweet carrots and chickpeas, serve with quinoa or cous cous
Medium $36.002 Serves
Roasted pumpkin, fresh thyme flavoured risotto finished with parmesan and feta drizzled with hot honey ready to heat serving 2 as is or 4 if served as a side alongside grilled meat or extra vegetables.
Medium $35.002 Serves
Greenacres Farm eggs whipped with pure cream, potato and bacon makes for an easy meal on a hot night or get lunch box filler.
From $22.00
Grass fed beef slowly simmered with red wine, bone broth cherry tomato green olive and herbs makes for a fun pasta this week or serve with steamed vegetables
From $22.00
HillBillie Hogs hearty casserole of pasture raised pork belly slowly simmered with mustard, apple cider, vegetables and herbs serve with a side of vegetables.
From $22.00
A slow braised curry on a hot summer night shouldn't work but it does, so keep the ac on steam some rice a enjoy this beef and potato curry filled with spice, lemongrass and lime and relax.
From $21.00
After a very indulgent season it's now time to feel good again and get back on track I originally made this as a soup but I thought it is hearty enough to serve with rice or extra green vegetables, Free range chicken simmered with turmeric, pepper in homemade chicken stock with cauliflower and carrot serve with rice or broccoli and sweet potato.
From $22.00
Beef and pork mince slowly simmered with tomato and herbs ready to toss with pasta for dinner in a flash. Avaliable in 500g or 1000g
From $18.00
Australian grown French style lentils cooked in a rich red wine, mushroom a beetroot Bourguignon its vegetable version of the French classic serve with mash and green vegetables on the side or make a vegetable pie.
From $18.00
Mount zero red lentils simmered with harissa, vegetables prunes finished with lemon and parsley. serve with cous cous or quinoa
From $12.00
This salad is crisp light a refreshing, iceberg lettuce, cucumber, herbs and feta in a lemon olive oil dressing
From $12.00
A fresh slaw of red cabbage, fennel, beetroot, carrot and parsley with apple cider vinegar maple and mustard dressing.
Large $10.001 Serve
Meat stock is cooked for a much shorter time than bone broth and provides a rich source of easy to digest amino acids making it more beneficial for healing the gut lining.
Large $18.001 Litre
Chicken slow cooked for over 20 hours to extract as much flavour as possible ready to sip or add to your favorite recipe for a flavour boost.
Large $25.001000 Litres
Not only does Kath's pork taste great the flavour and quality go to the bones too. This stock is slow cooked overnight extracting as much flavour and goodness for your gut your body will thank you. A great ingredient to have in the freezer you might be making toddler food or a slow braised pork shoulder this weekend or wanting to whip up a fast ramen with quality stock on standby in the freezer is your friend.
Large $25.001000 Litres
Medium $18.00500 Litres
Forget the packet gravy let me help with ready-made gravy made with slow cooked bone broth simply warm and fill your gravy boat. and make your roast, schnitzel, or bowl of chips more delicious.
Large $32.002 Serves
If want a meal that is light bright and filling this will do the trick gut loving broth made from pasture raise pork heads bones and trotters so it's loaded with collagen, simmered with lots of vegetables and herbs its satisfy whilst light enough you will feel good.
Large $35.002 Serves
This is Malaysian inspired chicken curry soup is flavoured with lemongrass, homemade broth curry and coconut, with noodles chicken bean shoots and herbs it filling a refreshing
From $22.00
Grass fed beef braised with spices sweet carrots and chickpeas, serve with quinoa or cous cous
Medium $36.002 Serves
Roasted pumpkin, fresh thyme flavoured risotto finished with parmesan and feta drizzled with hot honey ready to heat serving 2 as is or 4 if served as a side alongside grilled meat or extra vegetables.
Medium $35.002 Serves
Greenacres Farm eggs whipped with pure cream, potato and bacon makes for an easy meal on a hot night or get lunch box filler.
From $22.00
Grass fed beef slowly simmered with red wine, bone broth cherry tomato green olive and herbs makes for a fun pasta this week or serve with steamed vegetables
From $22.00
HillBillie Hogs hearty casserole of pasture raised pork belly slowly simmered with mustard, apple cider, vegetables and herbs serve with a side of vegetables.
From $22.00
A slow braised curry on a hot summer night shouldn't work but it does, so keep the ac on steam some rice a enjoy this beef and potato curry filled with spice, lemongrass and lime and relax.
From $21.00
After a very indulgent season it's now time to feel good again and get back on track I originally made this as a soup but I thought it is hearty enough to serve with rice or extra green vegetables, Free range chicken simmered with turmeric, pepper in homemade chicken stock with cauliflower and carrot serve with rice or broccoli and sweet potato.
From $22.00
Beef and pork mince slowly simmered with tomato and herbs ready to toss with pasta for dinner in a flash. Avaliable in 500g or 1000g
From $18.00
Australian grown French style lentils cooked in a rich red wine, mushroom a beetroot Bourguignon its vegetable version of the French classic serve with mash and green vegetables on the side or make a vegetable pie.
From $18.00
Mount zero red lentils simmered with harissa, vegetables prunes finished with lemon and parsley. serve with cous cous or quinoa
From $12.00
This salad is crisp light a refreshing, iceberg lettuce, cucumber, herbs and feta in a lemon olive oil dressing
From $12.00
A fresh slaw of red cabbage, fennel, beetroot, carrot and parsley with apple cider vinegar maple and mustard dressing.
Large $10.001 Serve
Meat stock is cooked for a much shorter time than bone broth and provides a rich source of easy to digest amino acids making it more beneficial for healing the gut lining.
Large $18.001 Litre
Chicken slow cooked for over 20 hours to extract as much flavour as possible ready to sip or add to your favorite recipe for a flavour boost.
Large $25.001000 Litres
Not only does Kath's pork taste great the flavour and quality go to the bones too. This stock is slow cooked overnight extracting as much flavour and goodness for your gut your body will thank you. A great ingredient to have in the freezer you might be making toddler food or a slow braised pork shoulder this weekend or wanting to whip up a fast ramen with quality stock on standby in the freezer is your friend.
Large $25.001000 Litres
Medium $18.00500 Litres
Forget the packet gravy let me help with ready-made gravy made with slow cooked bone broth simply warm and fill your gravy boat. and make your roast, schnitzel, or bowl of chips more delicious.