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Cauliflower Cheese Lasagna

Layers of pasta with cauliflower, roasted pumpkin, leek and cheesy bechamel sauce. Toss some salad leaves and enjoy a meat free meal this week.

ContainsGluten, Wheat, Milk

Large1 Serve

$38.00

Dietaries

Vegetarian
Nut free

Ingredients

Bechamel [Milk, Unsalted butter (Milk), Flour, Organic White (Wheat), Pink lake salt, White pepper, Bay leaves, Nutmeg], Cauliflower, Pumpkin jap, Leek, Smoked Cheddar (Milk), Lasagne sheets (Wheat), Mozzarella (Milk), Parmesan (Milk), Pumpkin seeds, Thyme, Pink lake salt, White pepper

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Pre-heat oven 180, Place lasagna in oven for 20-25minutes serve with extra salad on the side.

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