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Lemon Grass & Turmeric Chicken Bowl

Free range chicken thigh marinated in lemongrass and turmeic grilled served with Vietnamese inspired dressing, noodles and fresh salad this bowl is sure to lighten and brighten your day this Thursday.

ContainsGluten, Wheat, Fish, Peanut, Soy

Medium2 Serves

$39.00

Ingredients

Chicken Thigh, Noodles bean, Vietnamese Dressing [Lime, White wine vinegar, Light soy (Wheat), Sugar, Red chilli], Carrot, Peanuts, Cucumber, Bean sprouts, Onion, red, Light olive oil, Iceberg lettuce, Coriander, Lemongrass, Fish sauce, Garlic, Coconut sugar, Turmeric dried

CONTAINS: Gluten, Wheat, Fish, Peanut, Soy.

Preparation and storage notes

Pre-heat oven/air fryer to 200-degree place chicken on a tray heating for 10-15minutes, pour dressing over salad toss divide between serving bowls top with warm chicken.

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Lemon Grass & Turmeric Chicken Bowl - Green Pantry Kitchen - Green Pantry Kitchen: Delivering ready made meals to the food loving community of Townsville. | Cookaborough