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Coq au Vin w/ mashed potato and broccolini (L/E)

A classic French dish of chicken braised in red wine. Free range chicken simmered with red wine, mushrooms bacon vegetables and herbs served with mash potato and broccolini

ContainsGluten, Wheat, Milk

Small1 Serve

$12.00

Ingredients

Chicken Maryland, Mushrooms, Chicken stock, Carrot, Pickling Onion, Onion brown, Bacon, Potato washed, Red wine, Broccolini, Tomato paste, Unsalted butter (Milk), Flour, Organic White (Wheat), Milk, Thyme, Garlic, Parsley, continental, Bay leaves, Rosemary

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Place in a medium pot bring to a simmer for 15minutes serve with favorite sides to mop up the juices.

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