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Beef cottage pie mince w/ Sweet potato & mustard mash (L/E)

Grass fed beef & liver simmered in bone broth with vegetables served with sweet potato & mustard mash and green peas

ContainsGluten, Wheat, Fish, Milk

Small1 Serve

$12.00

Dietaries

Gluten free

Ingredients

Beef bone broth, Beef mince, Pumpkin jap, Carrot, Pure produce Beef liver, Sweet potato, Pea, Onion brown, Worcestershire sauce (Wheat, Fish), Organic Corn Flour, Unsalted butter (Milk), Garlic, Rosemary, Dried, Himalayan salt, White pepper, Mustard

CONTAINS: Gluten, Wheat, Fish, Milk.

Preparation and storage notes

Defrost if frozen, Place in a 180 pre-heat oven for 15-20minutes or Microwave 5-8minutes until hot.

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Beef cottage pie mince w/ Sweet potato & mustard mash (L/E) - Green Pantry Kitchen - Green Pantry Kitchen: Delivering ready made meals to the food loving community of Townsville. | Cookaborough