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Braised Mung bean and vegetables

Mung beans are easy to digest and high in protein and mineral magnesium, which is beneficial for digestive health, this Ayurvedic inspired recipe is high in plat based goodness I recommend serving with rice and a few grill mushroom on the side.

Small600 Grams

$16.00

Dietaries

Gluten free
Vegan

Ingredients

Vegetable stock, Coconut milk, Carrot, Pumpkin jap, Zucchini, Mung beans, Extra virgin olive oil, Onion brown, Garlic, Parsley, Sea salt, Turmeric dried, Black pepper

Preparation and storage notes

Place a pot bring to a simmer for 10minutes serve with rice and extra grilled mushrooms or your favorite protein.

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Braised Mung bean and vegetables - Green Pantry Kitchen - Green Pantry Kitchen: Delivering ready made meals to the food loving community of Townsville. | Cookaborough