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Braised Pork belly w/ Chorizo & white beans
Gluten free
Dairy free
Hill Billie Hogs pork belly braised with free range Australian chorizo and white beans its great with extra veg or mash or serve with poached eggs and bread because we all love a little Brinner (breakfast for dinner) ever now and then.
Allergens -
No allergens present
Ingredients
Hillbillie Hog Pork belly, Carrot, Pork stock, Tinned tomato, White beans, Onion brown, Chorizo, Garlic raw, Smoked paprika, Himalayan salt, Extra virgin olive oil, Cumin, ground, Black pepper, Bay leaves.
Preparation and storage notes
Place in a medium pot bring to simmer for 10-15minutes, serve with extra vegetables, pasta or rice