Aromatic lamb casserole w/ Turmeric quiona
Gluten free
Dairy free
Slow cooked lamb simmered with mild aromatic spices like cumin and allspice, filled with vegetables studded with dried prunes for sweetness and served with turmeric and black pepper quinoa.
Allergens -
Pine nut.
Ingredients
Lamb, Chicken stock, Carrot, Sweet potato, Onion, Quinoa, Prunes, Pomegranate molasses, Garlic, Coriander, Corn flour, Cumin, ground, Allspice, Turmeric dried, Black pepper, Pine nut.
Preparation and storage notes
Defrost if frozen, Place in a pre-heat 180 oven for 15-20minutes or microwave for 8-10minutes until hot.