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Beef cottage pie topped w/ sauerkraut & spinach potato

Grass fed beef & liver simmered in bone broth with vegetables topped with Mashed potato flavoured with sauerkraut and spinach

ContainsGluten, Wheat, Fish, Milk

Small1 Serve

$20.00

Dietaries

Gluten free

Ingredients

Beef bone broth, Beef mince, Potato washed, Pumpkin jap, Carrot, Pure produce Beef liver, Onion brown, Cream (Milk), Fennel Sauerkraut [Cabbage, drumhead, Himalayan salt, Fennel seeds], Worcestershire sauce (Wheat, Fish), Corn Flour, Spinach, Unsalted butter (Milk), Garlic, Rosemary, Dried, Himalayan salt, White pepper

CONTAINS: Gluten, Wheat, Fish, Milk.

Preparation and storage notes

Defrost if frozen, Place in a 180 pre-heat oven for 15-20minutes or Microwave 5-8minutes until hot.

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