Balinese Beef Curry served with Jasmine Rice
Creamy and hearty Balinese style beef curry
Allergens -
Fish, Soy.
Ingredients
Beef topside, Steamed Jasmin Rice (Water, Jasmine rice), Potatoes, Thai red curry paste, Cooking oil, Fish sauce, Coriander leaves, Salt, Lemongrass, Kaffir lime leaves.
Preparation and storage notes
Store in refrigerator. Reheat in the microwave for 3 minutes (please use dinner fork to create a hole in the packaging upon reheating to ensure it reheated properly)