Wok Fried Prawn in Black Pepper Sauce served with Jasmine Rice
Wok Fried Local Green Prawn with Onion, Bell Pepper and Singaporean Style Black Pepper Sauce
Allergens -
Gluten, Wheat, Crustacean, Fish, Soy, Sulphites.
Ingredients
Prawns, Steamed Jasmin Rice (Water, Jasmine rice), Soy sauce, Crushed black pepper, Sweet soy sauce, Green bell pepper, Red Bell Pepper, Brown onion, Spring onion, Fish sauce, Coriander leaves, Salt.
Preparation and storage notes
Store in refrigerator. Reheat in microwave for 3 minutes (please use dinner fork to create a hole in the packaging upon reheating to ensure it reheated properly)