Carrot Cake
Moist sweet carrot cake topped with sweet Coconut cream cheese frosting.
Allergens -
Gluten, Wheat, Milk, Walnut.
Ingredients
Cream cheese, Self-raising flour, Brown sugar, Salted butter, Icing sugar, Coconut cream, Carrot, Sultana, Walnuts, Coconut dessicated, Lemon rind, Nutmeg.
Preparation and storage notes
Keep refrigerated and use within 5 days. Can be frozen.