Butter is good. Chicken is great - the combination of words has no bearing on this Indian classic. Juicy marinated chicken thighs and simmered in a rich tomato and cream sauce.

A single serving of luscious tuna mornay with nutty brown rice. Served with crisp, lemony greens, to perfectly cut through an accentuate the creamy fish dream (I mean PIE!!). Purchase an individually packed serve and simply heat and eat, or order a larger one to share with a friend!

Imagine a world where chickens were made out of tofu.. now keep imagining and order this butter "chicken". Full of good-for-you spices and a splash of cream, okra and a smacking of peas for texture and colour (and taste and health).

A rich and hearty stew fortified with vegetables on buttery mashed potatoes choc full of healthy greens. Gosh.. what else to say? This simple heat and eat experience is perfect with a glass of red and a self-satisfied grin. Treat yourself.. Purchase an individually packed serve and simply heat and eat, or order a larger one to share with a friend!

Hunters Chicken is a rich tomatoey broth with chicken legs and vegetables braised for hours until fall off the bone tender. With a salty pop of black olives, this is a meal perfect for a cold summer night. Served ready to heat and eat with green peas sauteed with caramelised onions and herbs.

Butter is good. Chicken is great - the combination of words has no bearing on this Indian classic. Juicy marinated chicken thighs and simmered in a rich tomato and cream sauce. This FREEZER FRIENDLY version is served without rice and is sufficient to serve two, with a larger size available for a larger apettite.

I once wowed a bunch of pros with a few simple tricks I learned from my mum. Classic tuna mornay full of wintery vege including peas and corn. Add boiled eggs, like my Mum says and top with cheesey Parmasen crumb. Boom!! (cue the mic drop) 1 unit serves 2 people and is @650g

A cottage pie full of slow-cooked beef brisket and veggies, perfect for a cold summer night (thanks 2024). @700g a perfect serve for 2 along with some greens for texture and good health!!

Hunters Chicken is a rich tomatoey broth with chicken legs and vegetables braised for hours until fall off the bone tender. With a salty pop of black olives, this is a meal perfect for a cold summer night.

Imagine a world where chickens were made out of potato.. now keep imagining and order this butter "chicken". **Now with more vegetables!!

Layers of creamy baked eggplant with a crust of parmesan cheese on top all bound with our very own tomato sauce. Full of ricotta to prevent this being too dense (a problem I suffer from personally) this is a great summery/ autumy/wintery dish fit for any table!!

NOrmally I'd rather eat a picture of vegan food than waste my time but I saw this on Taste.com and made it better. Just for you. (You're welcome) Vegan-friendly (which is more than I can say for most chefs) this dish highlights "steaks" cut from the floret and then oven baked, served on a blooming great "cream" sauce made from soaked macadamias and roasted red peppers. - maybe there is something to this "eat healthy and save the planet" film flam.

Go on. Treat yourself. Can be done sans chives and +black beans for vegetarians, or both for friends, MAKE A NOTE IN THE DESCRIPTION

Frankly I'd be surprised if anyone ordered this but disappointed if no-one does.. slow braised leeks make a creamy sweet oniony base perfect for the sharp pop and tang of the dressing. Medium size serves 2 as a aside or one as a light main.

Saurkrait brings a welcome acidity to this fan fav. Layers of creamy baked potato with sharp tingly saurkraut mixed throughout. This earns Glens capital YUM!! @ 750g serves 2

Ugly Fritters, pakora are a fried Indian snack food, fragrant and flavoursome - get some ugly into your life. (which incidentally is how I proposed to my wife!) The healthy and delicious benefits of cauliflower and chickpea far outweighs the fact that these are devilishly fried and that you'll probably end up eating more than your recommended daily intake of fritter..

If you like roasted cauliflower and cheese sauce then this is pretty much the same but I've saved you the bother of chewing. 1 x unit is @400g

I've probably made a million litres of chicken broth, and it's probably better than yours. It's the base of almost everything I do, and I carry a litre on me at all times in case I run into someone making soup in my travels. "Bone broth is highly nutritious. It contains bone-strengthening minerals such as calcium, magnesium, potassium and phosphorus. Bone broth is also found to contain natural glucosamine and chondroitin from animal's connective tissues, which are both essential factors to maintain healthy joints. Bone broth is also a good source of collagen, which is found to have anti-aging capacity in diminishing fine lines and promote plumpness for our skin. The marrow from the bones contain essential amino acids which can help fight inflammation to prevent chronic diseases." said someone on the internet. Get some and drink it for better gut health or store it in the freezer and use it in sauces and soups.

Rich, Complex and Sweeet is all the things my wife wanted in a husband. She'll have to settle for having her wishes granted in honey form (she's probably happier that way..) This guy is called Jerry Sienfield and he loves making honey for you. 250g in an odd sized recycled jar

THis is a book about a pancake that won the "Best at Bedtime" award in my house, which is completely made up. I wrote this book for Arthur because he likes pancakes, it's a simple tale of a humble pancake and his adventure to replace his old and cold bed with something new, that takes him around his friends houses in Brunchtown and ends with the moral - "Somedays we should just ....." (you didn't think I'd spoil the ending that easily did you??)