cook logo

Wagyu Beef Bangers and Mash

A classic, nostalgic dish we all know and love. Wagyu beef sausage, with silky potato mash, peas and Paris butter.

ContainsMilk, Sulphites, Wheat, Soy

400g1 Serve

$14.90

Ingredients

Mashed Potato [Potatoes, Full cream milk, Cream (Milk), Confit garlic, Pink salt, Pepper], Peas, Beef sausage, Paris Butter [Thyme, Unsalted butter (Milk), Grain mustard, Capers, Curry powder, Salt, Pepper]

CONTAINS: Milk, Sulphites, Wheat, Soy.

Preparation and storage notes

Storage:
Keep refrigerated (1-4C)
Once open, consume within 3 days

Microwave:
Remove cardboard sleeve. Heat meal on high in microwave for 3 min or until heated through. (Lidding film will balloon, this is normal). Let meal stand for 1 min, allowing balloon to subside. Carefully remove lidding film, allowing any hot steam to safely escape.

Stovetop:
Pour into saucepan and heat gently, stirring frequently until heated through

Enjoy!

This meal is suitable to freeze.

1