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Chicken with Peppercorn Sauce

Skin on French trim chicken breast in peppercorn sauce served with roasted chat potatoes and green beans

ContainsGluten, Wheat, Milk, Soy, Sulphites

Main1 Serve

$14.00

Dietaries

Soy free
Egg free

Ingredients

Chicken, Baby potatoes, Peppercorn Sauce [Water, Cooking cream (Milk), Gravy Mix (Milk, Sulphites), Black pepper], Green beans, Wheat flour, Salt, Pepper, Canola oil spray (Soy)

CONTAINS: Gluten, Wheat, Milk, Soy, Sulphites.

Preparation and storage notes

Meals are best heated from defrosted if possible.
Your meal is supplied in a container designed for heating in a conventional oven and microwave. Meals must be heated to a minimum internal temperature above 70°C. Do not remove lid. Reheating times are approximate: From frozen thaw on defrost setting for 5 mins. Once defrosted heat on high for 4-5 mins or until hot.

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