Sugo (Tomato puree, Onion, Sugar, Sunflower oil, Herbs, Spices), Full cream milk, Lasagne sheets, Tasty Cheese (Pasteurised milk, Salt, Starter culture, Non-animal rennet, Anti-caking agent (460)), Onion, Water, Wheat flour, Butter, Mushrooms, Zucchini, Celery, Carrots, Sugar, Garlic, Italian Seasoning (Dried herbs & vegetables, Spices, Canola oil), Dijon Mustard (Mustard seeds, Vinegar, Salt, Sugar, Potato fibre, Food acid (330), Spices, Preservative (202, 211), Thickener (415), Natural herb extract), Garlic salt, Pepper, Tomato paste, Vegetable Stock Powder (Salt, Sugar, Maltodexterin, Yeast extract, Vegetable powder, Carrots, Tomatoes, Vegetable oil, Natural Colour (Carotene), Pepper, Burnt sugar, Garlic powder, Onion powder), Nutmeg.

Allow to defrost then heat in the oven at 160 degrees for approximately 30 minutes, or until fully heated. Meals must be heated to a minimum internal temperature above 70C.