Our flaky, buttery croissants are made in house with organic flour and lashings of butter.

Silver Street Chocolate encased by flaky pastry

Our head baker learnt how to make these soft, sugary cardamom buns in Sweden, then spent a year perfecting her recipe and technique. Made with organic flour, local St David cultured butter and fresh ground cardamom.

Oomite (a miso-based, organic australian owned version of vegemite)and cheddar scroll

Ham and Comte croissant

Falco's best selling bread. Open-crumbed sourdough loaf made with a blend of white and wholewheat organic flours, baked to a deep colour for maximum flavour.

This sourdough loaf contains a higher amount of wholewheat without being dense. Toasted sesame seeds are mixed in and also coat this popular bread. 100% organic.

Country bread dough with fermented oat porridge mixed in. The porridge gives an extra oat flavour and a custard-like texture to the crumb. Baked to a deep colour for maximum flavour.

Peanut butter cookies with a salty umami kick. Falco's best selling cookie.

Choc chip cookie with toasted walnuts. Crunchy edges with a fudgy centre.

A pie that tastes just like a cheeseburger! A Falco signature product, named after the infamous Rockwell burger. Pastry and filling made from scratch, in house. Heat from frozen at 200°C for 30-35mins.

Frozen. Pork + Fennel Sausage Roll. Rich and flakey. Heat at 200°C for 20 - 25mins.

Deliciously creamy naturally cultured butter with 86% butterfat and lake harvested dried salt from Western Victoria. Perfect accompaniment to Falco's hot cross buns.

Designed by baristas for baristas.

Premium soy milk. Low in sugar. Made for coffee.Happy Happy Soy

Selected and roasted for us. For your bulk coffee needs!

Hario V60 Coffee Paper Filter 40 pack.

Organic loose leaf blend of Lemongrass, lemon myrtle, mint, hibiscus and some lemon peel.

Chinese aromatic green tea, infused with the fragrance of Jasmine flowers.

Raw honey collected from suburban multi-floral hives in inner Melbourne.

A compact scale for coffee brewing and baking. 2000g capacity in 0.1g increments.

Pure sea salt flakes, perfect for sprinkling.

Organic extra virgin olive oil in a bottle made for drizzling.

An all-australian aperitivo. A take on the classic spritz. Available with or without booze.

An all-australian aperitivo. A take on the classic spritz. Available with or without booze.

A brilliant brewer for making espresso and filter coffee at home.

A beautifully crafted kitchen essential. "best bread knife"

Retail 250g bag PNG 50% Drinking Chocolate

Our favourite chai concentrate, made with black tea, aromatic spices, fresh ginger and panela sugar.