FairFeed Christmas - Menu Going Online Next Week!
The countdown to Christmas is here, here's a sneak peak of our potential offerings. We're currently working with suppliers to secure the best produce available and will update our menu and prices soon. Smart, Sustainable & Delicious. Christmas Made Easy. Gift yourself time with your loved ones. Any questions, please email us [email protected] Christmas Hampers, Slow Cooked Meats, Vegan Options, Salad Packs, Cheese & Condiments.
Christmas Feast Packs
FairFeed and their talented friends are bringing you the best Victorian produce available. We've put together the loveliest and most comprehensive feast pack to feed your dearest friends and loved ones. We've created salad packs this year to allow your festive spread to be enjoyed as fresh as possible: and all you have to do is cook the potatoes + pasta and assemble! Instructions are included.
Feeds 8-12. FairFeed and their talented friends are bringing you the best Victorian produce available. We've put together the loveliest and most comprehensive Vegan feast pack for your dearest friends and loved ones. If you've got more mouths to feed, there are sides and mains aplenty to add on! We've created salad packs this year to allow your festive spread to be enjoyed as fresh as possible: and all you have to do is cook the potatoes + pasta and assemble! Instructions are included.
The team at FairFeed have put together a pack of their absolute favourites! A perfect mini-feast for groups of 4-6, just add wine + dessert! Or, add this perfect booster pack of deliciousness on to your feast if you're expecting more guests than originally anticipated. With a hint of Middle-Eastern flair, you simply don't have to spend a fortune to eat well this Christmas with your nearest and dearest.
FairFeed staff pick their favourite cheese in a pack, just for you. Guaranteed to be a hit with groups! Tarago River - Gippsland Blue - VT GF 300g The Fine Cheese Co - English Farmhouse Cheddar - VT GF - 200g Mon Pere - French Brie - VT GF - 250g Feeds 10+
Slow Cooked & BBQ Meats
Preserved Lemon, Rosemary & Confit Garlic Lamb Shoulder, slow-cooked for 16hrs. Ready-to-Quick-Roast at home. Make sure it's nice and caramelised, and serve with green sauce for best results! Every Christmas when Tom’s family are organising their big lunch, the first request is always Lamb Shoulder... ------------------------- Instructions for Oven: Remove packaging; place on oven tray. Heat for 20-25 mins @ 180c, or until hot ------------------------- Refrigerate and use within 10 days of receiving your order, or freeze for up to 6 months ℮650g
Succulent, grilled rotisserie meat has been popular since ancient times. Our version uses a house blended mix of Middle-Eastern spices on a the perfect vessel: skin-on, bone-out whole chicken! The result? Incredibly tasty, tender meat that remains juicy after reheat, and that lasts super well in it’s airtight Cryovac packaging in the fridge or freezer. Traditionally eaten in sandwiches & wraps, there’s just no need to limit yourself! Unsurprisingly, it makes the best leftovers sandwich you could possibly imagine! This dish contains onion & garlic ------------------ Reheat for Oven: Remove from packaging, and heat in a preheated oven at 180c for 15-20 minutes, or until hot throughout. ------------------- Refrigerate as soon as you receive your order, or freeze for up to 6 months ℮850g
A favourite for its versatility and uncomplicated deliciousness, our 500g Beef Brisket gives you so many options! Our well-marbled brisket comes from Tassie Fine Foods, a long-time supporter of local family run farms in our most southern state, and provide products certified to meet Halal and MSA standard. Natural, healthy, and delicious food straight to you! Slow-cooked and vacuum-packed to ensure long lasting freshness, you can slice this bad boy up into a divine sandwich for lunchtime fun or sear in a pan and finish off in the oven for a dinner party show stopper! ------------------ Refrigerate and use within 10 days of receiving your order, or freeze for up to 6 months
Christmas Sides and Salads
FairFeed’s Vegan Christmas Roast Pumpkin is slow-roasted, stuffed with quinoa, green lentils, fresh parsley, thyme, oregano & roasted red capsicum, rolled and glazed in our incredible spiced seasonal stonefruit glaze. This is super easy to reheat, and is a vibrant standout feature on the Christmas table! Vegan, Gluten & Nut Free ------------------- Refrigerate and consume before the use by date, or freeze for up to 6 months ℮2kg Ingredients: Pumpkin, Quinoa, Green Lentils, Roasted Red Capsicum, Stonefruit Glaze, Herbs, Spices, Sugar, Vinegar, Salt, Pepper
A salad to write home about. Will it be jolly? Will it be merry? One thing is for sure, you'll want the recipe...
A side on one of FairFeed's most coveted staples, Lebanese Rice Salad has featured on every catering banquet and specials menu we've ever done. Why? Because it is an elevated, vibrant staple, which complements every dish! Rice, Toasted Pumpkin Seeds, Herbs, Spices, Olive Oil Assembly: Mix Rice + Seeds Pack with Dressing. Turn out into a nice bowl & enjoy! Detailed instructions and a video code will be included in the pack! ℮1.25kg finished weight
Slow-roasted and caramelised, our herby, zesty and tangy lemon shawarma dressing makes an unforgettable eat! Our impressive whole roasted cauliflower weighs apx 850g-1000g. Ingredients: Cauliflower, Olive Oil, Herbs, Spices, Preserved Lemon, Sugar
A necessary addition and universal source of comfort at any banquet table! Our potato salad is fresh, creamy, herby, and so simple to put together. Even the little ones can help out! Assembly: Boil baby desiree potatoes and mix with delicious dressing. Turn out into a nice bowl & enjoy! Detailed instructions and a video code will be included in the pack! ℮1.2-1.5kg finished weight
Desserts
2 Serves - This hybrid dessert-breakfast served warm or cold is a fitting base for this season’s Mango excellence, topped with fresh mango jelly. The creamy coconut and mango provide a tasty, filling and nutritious nod to tradition. Best enjoyed with loved ones! The original dish "Bubur Cha Cha" translates to “Prosperity Porridge”. Sago pearls are made from extracted starch from the Sago palm, signifying hard work, prosperity and lots of friends and family in many Asian cultures. In Malaysian folk etymology, Yams and their starchy associates were always considered symbols of gratitude and humility 🥰 Vegan & Gluten Free. Contains Soy ------------------- Refrigerate and use within 4 days of receiving your order ℮400g
2 Serves - Back due to popular demand! Utilising incredible local produce and some Chef ingenuity, we've created a sweet, citrusy and truly heavenly saucy pudding that is almost guilt free! Perfect hot or cold, this glorious flourless and vegan pudding with delicious sweet sauce made from seasonal Australian Mandarins in bound to become a staple in the house. Pop it in the freezer, so you can get your hit at a moments notice! This dish contains Almonds & sugar ------------------ Reheat for Microwave: Microwave on high for 2 minutes. Open lid carefully. Enjoy, with ice cream, if you wish! ------------------- Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months ℮400g
2 Serves - FairFeed's Sticky Date Pudding, possibly our all time favourite dessert! You can’t mess with a good thing. Impossibly soft cake flavoured with dates, smothered in a soft and silky toffee sauce. Add some vanilla ice cream to complete the look and enjoy with your nearest and dearest. Vegetarian. This dish contains Gluten, Dairy & Egg ------------------ Reheat for Microwave: Heat for 1-2 minutes, or until heated through. Serve with cream or ice cream, and enjoy! ------------------- Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months ℮400g
Pantry
Perfect enjoyed on any meat, our Chicken sauce makes the Chicken Roulade SING! A concentrated concoction of silky, meaty flavour, this condiment can be poured on everything. -------------- Reheat Instructions: Microwave for 1-2 mins, or heat on low on the stovetop, stirring until hot. Serve with Chicken Roulade. -------------- Refrigerate and use within 10 days of receiving your order, or freeze for up to 6 months ℮400g
FairFeed’s iconic green sauce is the condiment that has it all. Liven up any hot or cold savoury food for bright, punchy, herby flavour you can’t beat. Vegan, Gluten Free & Nut Free Olive Oil, Rocket, Spinach, Herbs, Capers, Dijon Mustard, Preserved Lemon, Red Wine Vinegar, Lemon Juice, Salt, Garlic Lasts weeks in the fridge, but will lose colour over time. Still very good to eat!
FairFeed’s delicious Hummus. Smooth, creamy, rich and perfectly balanced. Fresh, garlicky hummus is simply divine, and doubles as a versatile dip or spread. Vegan & Gluten Free. Contains Sesame Ingredients: Chickpea, Tahini, Lemon, Garlic, Salt, Pepper, Vegetable Oil, Water
Crunchy, nutty, smoky, addictive! Ignite your holiday feasting with our house-made smoked pepitas. Toasted, salted, and spiced to perfection, they are the ultimate crunchy snack starter or add a delightful crunchy topping to a textural salad, without nuts or bready croutons! Store in a cool, dry place, away from sunlight.
Introducing our House-Confit Garlic, a sophisticated and game-changing condiment that's an absolute must have in any foodie's pantry! Slow-cooked in premium olive oil and nothing else, this garlic is elevated to a whole new level of flavour and sophistication. The confit process allows the garlic to develop a caramelised nutty sweetness and buttery texture. The result is a versatile and delicious condiment that adds depth and complexity to any dish it touches. Use it as a base for sauces, soups, and marinades, or spread it on toast with fresh herbs and flaky salt (and maybe a little cheese) for the most amazing garlic bread. Its the perfect accompaniment to grilled meats, roasted vegetables and pasta. The bonus is the garlic infused olive oil: add to cooked pasta, crusty bread & salad dressings! Contains: Olive oil, peeled garlic cloves.
A captivating balance of sweet, bright, and savoury... Behold, a new culinary treasure has arrived - a stunning and versatile Beetroot Jam, a collaboration between FairFeed x Wilder Foods! This condiment is the brainchild of David Reynolds, FairFeed's master taster, fermentation expert, and zero-waste champion. Crafted with premium organic beetroot sourced from fertile South Eastern Australia, the traditional Japanese koji process lends it a deep umami flavour, while a lick of applewood smoke and a sprinkle of native pepperberry add an enchanting complexity. Each jar is a testament to David's years of passion, expertise and culinary mastery. Savour it at home with roast meat, a rare eye-fillet steak, or as an impressive addition to your cheese board. Contains: Organic beetroot, garlic, onion, coriander seeds, fennel seeds, native pepperberry, rice vinegar, spirit vinegar, sugar, salt, koji culture Refrigerate after opening, use within 3 months
This year's olives were sourced by the team at FairFeed from local goodness in the streets of St Kilda. A labour of love we've been working on since April, they have been individually hand picked, brined and marinated. Elevate your celebration feast with our house marinated mixed olives. A tantalizing blend of fresh herbs, zesty citrus peels, aromatic spices, and of course garlic. A perfect start to your holiday feasting!
Our Mandarin Marmalade is bursting with the sweet essence of seasonal mandarins, this year's harvest has delivered exceptional flavour that will delight your taste buds. Infused with a hint of aromatic cardamom, this marmalade offers a tantalizing twist to your morning routine. A fitting gift for any connoisseur of zesty goodness. Spread it on your favourite toast or freshly baked scones. For a touch of indulgence, drizzle it over a scoop of ice cream. Don't miss the opportunity to delight someone special with this Mandarin Marmalade, a delightful jar of sunshine that's the essence of incredible Winter produce. Refrigerate after opening. Weight: ℮300g
A brilliant all purpose chutney condiment for all! Sweet, sour, crunchy, full of fruity, spiced flavour. Perfect for incredible toasted sandwiches, makes spicy curry more friendly, and takes leftovers to the next level! Contains: Josephine pears, nectarine pulp, brown onion, tomato, brown sugar, red wine vinegar, sloe berry vinegar, cinnamon, star anise, cardamom, thyme, sage, seeded mustard, allspice, salt *The jar depicted was for styling purposes only. Does not come in a jar but rather in a plastic container with a resealable lid! Keep refrigerated. Use before 15/06/2024
This punchy Chilli Relish is a testament to our passion for good flavour and sustainable living! Tom's Chilli Relish is a rendition of one the condiments that featured heavily at his famed burger restaurant, Smoke & Pickles Each jar is crafted with care and attention to detail by our passionate kitchen team. We really do love spicy condiments at FairFeed! This relish balances heat, sweetness and acidity to create a flavour explosion that's sure to delight! Add to sandwiches, serve with meats, throw in a burger or include anywhere where you would use chilli. It's the perfect gift for spice-loving foodies <3 Contains: chili, tomato, vinegar, salt, black pepper sugar, ginger, garlic, allspice, cayenne pepper Refrigerate once opened. Lasts in the fridge for years!
Sweet, sour, delicious! Made from carefully preserved seasonal stonefruit, this addictive condiment is a game-changer. With a perfect balance of fruity sweetness and big, vibrant tang, it's ideal slathered on wings, used as a baste on BBQ meat, or even served on a cheeseboard! An iconic addition to anything fried or rich, it's smoky, fruity sweetness make this a flavour bomb worth writing home about! Contains: Peaches, nectarines, tomato paste, brown sugar, white vinegar, soy sauce, mustard, Worcestershire sauce, garlic powder, onion powder, lemon juice, cayenne pepper, bay leaves -------------- Contains anchovies from worchestershire sauce. Gluten Free. Refrigerate after opening.
Presenting Tom's Chilli Oil: instantly elevate snacks and meals every day to masterpiece status! Eggs, dumplings, noodles, Bolognese sauce, mashed potato, steamed veggies; it transforms all. A visual and culinary masterpiece-maker with beautiful, vibrant orange oil and crispy delicious morsels. Endless swagger! Dedicated flavour fiend Tom has spent considerable time refining his recipe for this brilliant, versatile condiment. The spice mix, the pop of black vinegar; it all culminates in the sort of condiment you'll want to add to everything and share with everyone. The team can testify, it will make your avocado toast ELITE! Meticulously composed, it's a spice-sweetness-tang symphony suitable for every day. With fried garlic and shallots, sesame seeds + Thai chilli, embrace this magical umami, a god-send for spice enthusiasts. Refrigerate post-use; enduring brilliance guaranteed!
Fairly Hot Sauce has been created as an extension of the The FairFeed Community Project, working to feed people fairly, utilise local produce & provide steady employment. Our sauces are hand made and bottled in Melbourne using all natural ingredients.
We're thrilled to be working with our good friends at Backyard Honey to offer this incredible local product online! The taste, flavour, consistency and colour of Backyard Honey’s pure raw unheated multi-floral Melbourne honey reflects the floral abundance and landscape seasonality of Melbourne gardens. Each hive and Season produces a unique, small batch honey that is tripled strained to deliver a premium quality honey. The team at FairFeed trialled honey extracted from over 15 suburbs, and the Gardens of Melbourne blend was our favourite! In addition to it's wonderful flavour, raw honey is packed with micronutrients and has a host of health benefits to boot, including boosting your immune system this cold & flu season! The perfect gift for a loved one that struggles with Hay Fever. Add to you tea, toast, yoghurt, everything!
Now presenting! In collaboration with our good friends at Backyard Honey, our fellow zero waste champions, this 100% Australian Grass-fed Lamb tallow is a culinary powerhouse that adds a deliciously rich and savoury flavour to foods. Its high smoke point makes it so perfect for frying crispy potatoes, while also being a great replacement for both oil and butter in cooking. It imparts a creamy texture and super satisfying meal experience, really elevating the taste of home cooking to something special! -------------- This traditional fat is making a comeback for a good reason- it's packed with vitamins and has a high smoke point perfect for frying, roasting and baking. The ideal fat to infuse with hardy herbs like rosemary for the ultimate go-to coating before roasting vegetables. Use to emulsify a sauce for something -------------- Refrigerate once opened. Best before 01/02/2024
Sauce Packs
3-4 Serves - Introducing Tom's Chicken Cacciatore - an explosion of irresistible flavour! This saucy and flavour-packed creation was born from your valuable feedback at Local's Club & Instagram. Crafted to deliver tender boneless marinated chicken with slow-cooked onion, garlic, tomatoes, capsicums, mushrooms, thyme, oregano, parsley and tangy green olives. Taking inspiration from "pollo alla cacciatora," this dish celebrates rustic traditions and comforting winter eating surrounded by loved ones. Pair it with creamy mash, polenta, rice or a crusty loaf for a perfect feast! Order now and experience the unapologetic bold goodness of Chicken Cacciatore - on for a limited time only! This dish is gluten & dairy free. ------------------ Reheat for Microwave: Heat on med-high for 4-6 minutes, or until steaming hot ------------------- Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months ℮1kg
3-4 Serves - Venison is the red meat of the future, with a rich flavour and remarkable tenderness. We are proud to be working with our friends at Discovered Wild Foods; and they have made this incredible Australian protein, ethically sourced with carbon neutral footprint available to us. It’s mild, nutty flavour can be likened to prime beef yet distinctly complex, reflecting natural alpine grazing lands and the free roaming lifestyle. Our Venison Ragu recipe is perfect for entertaining. The rich, hearty flavours of this dish make it the perfect choice for cooler weather, yet it still works great on warmer spring nights! We’ve paired it with Red Wine, chunky vegetables and al dente rigatoni pasta to compliment the robust flavours and create a classic dish that is sure to impress.
This Week's Chef Specials
Festive Meats
FairFeed’s Christmas Ham is on the bone, and only needs a short re-heat in the oven. There’s plenty to share around, and probably some for leftovers too! We’re making Christmas easy and celebrating brilliant produce with a sweet and delicious glaze made from local legends Backyard honey and wonderfully seasonal stone fruit. Refrigerate and consume before the use by date, or freeze for up to 6 months ℮4.2kg-4.5kg Ingredients: Ham, Honey, Peaches, Nectarines, Sugar, Cloves, Salt, Vinegar
FairFeed’s Christmas Stuffed Chicken Roulade is packed with flavour and crisps up a treat after a short oven reheat. Stuffed with thyme, sage and preserved lemon, the work is done! ---------------- Refrigerate and consume before the use by date, or freeze for up to 6 months ℮1000g Ingredients: Chicken, Herbs, Preserved Lemon, Garlic, Spices & Salt