Glazed & Stuffed Pumpkin
FairFeed’s Vegan Christmas Roast Pumpkin is slow-roasted, stuffed with quinoa, green lentils, fresh parsley, thyme, oregano & roasted red capsicum, rolled and glazed in our incredible spiced seasonal stonefruit glaze. This is super easy to reheat, and is a vibrant standout feature on the Christmas table! Vegan, Gluten & Nut Free ------------------- Refrigerate and consume before the use by date, or freeze for up to 6 months ℮2kg Ingredients: Pumpkin, Quinoa, Green Lentils, Roasted Red Capsicum, Stonefruit Glaze, Herbs, Spices, Sugar, Vinegar, Salt, Pepper
Ingredients
Ingredients listed in description.
Preparation and storage notes
------------------ Reheat for Oven: Place in preheated oven @120-130c for 40-60 mins, or until heated through. Enjoy! Alternatively, serve cold! No reheat required. Enjoy!