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Sesame Eggplant Noodles

2 Serves - Inspired by great Chinese eggplant dishes, our version is filled with fragrant ginger, a touch of fermented chilli for flavour, beans and soy granules for texture, all swimming in our yummy sticky dark sauce. The silky eggplant coats some equally delicious hokkien noodles, so you can relax and slurp up this meal at home. This dish contains Garlic, Onion, Chilli & Soy ------------------ Reheat for Microwave: Microwave for 4-6 minutes on medium-high, or until steaming hot ------------------- Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months ℮850g

ContainsGluten, Wheat, Soy, Sesame

small2 Serves

$16.00

Dietaries

Vegan
Dairy free
Egg free
Vegetarian
Nut free

Ingredients

Water, Noodles hokkien (Wheat), Eggplant, Soy sauce, Chinese broccoli, Rice flour, Rice vinegar, Caster sugar, Garlic, Ginger, Mirin, Vegetable oil, Soy Puff, Sesame oil, Fermented chilli, Sesame seed, Spring onion, Black peppercorn, Pepper

CONTAINS: Gluten, Wheat, Soy, Sesame.

Preparation and storage notes

For Microwave:
Heat for 4-6 minutes on medium-high or on the stove till hot.

Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months

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