Country-style Cottage Pie with Truffle Mash
2 Serves - The ultimate in simple, heart-warming comfort food. This country classic is elevated, FairFeed style! This humble beef mince and potato casserole, made with our very own Black Truffle mashed potatoes, has won the hearts of food critics, chefs and families alike. With chunky carrots and peas in the meat filling, it's a balanced, satisfying meal you can't resist! Our take on the humble cottage pie is filled with tender beef mince, chunky carrots and peas, topped with smooth mashed potato infused with a touch of black truffle for an added touch of luxury. Gluten & Dairy Free. ------------------- Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months ℮850g
Ingredients
Truffle Mash (peeled desiree potato, Blended Olive oil, Salt, Truffle oil), Beef mince, Brisket liquor, Brown onion, Frozen peas, Carrot Peeled, Brisket fat, Celery, Garlic, Salt, Sage, Thyme, Curry powder, Rosemary, Pepper, Rice flour.
Preparation and storage notes
For Oven: Pre-heat oven to 180c. Remove the lid of the foil container and place the pie in the oven for 15-20 minutes, until steaming hot.