Borscht with Fresh Dill & Chunky Spring Veg
ONLINE 11AM FRIDAY - We recommend setting a reminder, we're now selling over 350kg of soup a week, almost half a tonne! LIMIT 2 PER CUSTOMER 2 Serves - Beetroot Borscht Soup: A hearty and nourishing vegan soup packed with chunky Spring vegetables, all in a tasty house-made veggie broth. Made with fresh, in-season beetroots this soup is a perfect healthy meal after a long day. Serve as a comforting lunch or dinner option. This dish is vegan and gluten-free. Contains garlic & onion. ------------------- Refrigerate and use within 4 days of receiving your order, or freeze for up to 6 months ℮850g
Ingredients
Ingredients listed in description.
Preparation and storage notes
Reheat for Microwave: Heat on med-high for 4-5 minutes, or until steaming hot. Serving tip: garnish with a dollop of sour cream and toasted rye bread!