This week's menu is now open 30 March

Menu is closed

Main Meals

Aloo Gobi

Single $10.001 Serve

vegetarian curry

Pork Mie Goreng with Hokkin noodles

Single $10.001 Serve

Creamy Champagne Chicken Gnocchi

Single $10.001 Serve

Beef Bordelaise

Single $10.001 Serve

with mash potatoes

Cajun chicken pasta

Single $10.001 Serve

Bangers and Mash with onion gravy

Single $10.001 Serve

Butter Chicken w/ Rice

Single $10.001 Serve

Beef Lasagne

Single $10.001 Serve

Bbq Pork with Herb Roasted Chat Pots and Veg

Single $10.001 Serve

Soup & Sides

Side Salad

Single $5.001 Serve

Cauliflower Cheese

Single $5.001 Serve

Steamed Vegetables

Single $5.001 Serve

Mash Potatoes

Single $5.001 Serve

Roast Potatoes

Single $5.001 Serve

Thai chicken coconut soup

Single $5.001 Serve

Pie

Chicken Curry Pie

Single $6.001 Serve

Quiche

Mediterranean Vegetable Quiche

Single $6.001 Serve

Desserts

White chocolate and hazelnut cheesecake

Single $5.001 Serve