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Creamy Rice Pudding with Rum Spiced Pineapple

Creamy rice, lightly seasoned with cinnamon and vanilla with just enough texture to enjoy this pudding either warmed or chilled. We serve it with our Rum spiced pineapple compote. All you need to do is add a dollop of cream or your favourite ice cream to finish it off.

ContainsMilk

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Ingredients

Milk, Pineapple, White rice, Cream (Milk), Brown sugar, Rum, Sugar, Unsalt butter (Milk), Star anise, Vanilla essence, Cinnamon

CONTAINS: Milk.

Preparation and storage notes

THIS MUST BE EATEN WITHIN 2 DAYS!! Best served warm- microwave for 1.5-2 minutes or until warm.
Can be eaten cold.

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