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Rabbit Ragout with, pancetta, cheesy polenta and winter vegetables

Savor the rich, comforting flavors of slow-cooked rabbit with winter vegetables and pancetta in wine. Tender rabbit meat is gently braised to perfection, absorbing the robust notes of white wine and the savory essence of pancetta. Hearty winter vegetables, including carrots, onion, and celery, add earthy sweetness and a delightful texture. This rustic dish, perfect for a cozy winter evening, offers a harmonious blend of flavors that will warm you from the inside out . Served with our cheesy polenta

ContainsMilk

Sizes

Ingredients

Chicken stock, Rabbit, Dry white wine, Butter (Milk), Onion, Carrot, Celery, Pancetta, Polenta, Parmesan cheese (Milk), Fresh thyme leaves, Garlic

CONTAINS: Milk.

Preparation and storage notes

Gently reheat in the microwave for 2-03 minutes or until hot.

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Rabbit Ragout with, pancetta, cheesy polenta and winter vegetables - Ebden & Olive - Ebden & Olive Purveyors of Fine Food and Take-Home Goodness | Cookaborough