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Ham and zucchini tart with pumpkin and spinach salad

Flaky puff pastry, shaved ham off the bone, local zucchini and a seedy mustard royale filling baked together to give you individual tartlets. Served with our roasted pumpkin, spinach, walnut and feta salad.

ContainsGluten, Wheat, Egg, Milk, Walnut

Sizes

Ingredients

Pumpkin, Egg, Cream (Milk), Ham, Puff pastry (Wheat, Milk), Onion, Red wine vinaigrette [Vegetable oil, Olive oil, Red wine vinegar (Sulphites), Mustard, Golden eschallot, Salt, Sugar], Spinach, Zucchini, Walnut, Mustard, Feta (Milk)

CONTAINS: Gluten, Wheat, Egg, Milk, Walnut.

Preparation and storage notes

Warm the tart in the oven for 8 minutes at 180 C or in the microwave for approximately 2 minutes or until hot.
Serve with the salad

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