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Potato Gnocchi with 3 Cheese Sauce and Walnuts

A decadent sauce such as this could only be served with one thing - our house made gnocchi. This style of pasta is great at collecting plenty of sauce with each bite, yet the creamy sauce is complemented beautifully by the slight crunch of the walnut garnish (and, might we add, goes particularly well with a nice Shiraz or Cab Sav...) Portion size is 1 as a meal or 2 to share as a part of a meal.

ContainsGluten, Wheat, Milk, Walnut

Sizes

Ingredients

Potato, Cream (Milk), Dry white wine, Plain white flour (Wheat), Onion, Cheese (Milk), Walnuts, Cornflour (Wheat), Salt, Garlic

CONTAINS: Gluten, Wheat, Milk, Walnut.

Preparation and storage notes

Reheat in oven at 190 C for approx. 15 minutes or until golden and bubbling.

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Potato Gnocchi with 3 Cheese Sauce and Walnuts - Ebden & Olive - Ebden & Olive Purveyors of Fine Food and Take-Home Goodness | Cookaborough