From $20.00
Tasty balls of flavoursome goodness, these meatballs go nicely with our Creamy Polenta or Potato Puree (available as side dish options on the menu). Check out our new sizing options.
Double $20.002 Serves
Bolognaise sauce, without the dishes? Sort the midweek classic with us. Serves two.
Double $20.002 Serves
Old favourite? Absolutely! Versatile family favourite - best be believing that. Serve with wedges, toast, spud, nachos... in fact, we know more than one person who's eaten it straight from the bowl. We won't judge. Serves two.
Single $14.001 Serve
Another classic dish which features a great cut of meat - Lamb back strap. We won't lie - we love a good 'Beef Wellington' too, but using lamb means you're getting a more tender and flavoursome dish. Goes nicely with steam veggies, our Creamy Polenta or Potato Puree (both available as side dish options). Serves one.
Double $7.002 Serves
The tastiest, smoothest potato 'mash' either side of the Border. Great with just about anything, but especially good with our Pork and Chicken meatballs. Serves two as a main course accompaniment.
double $7.00500 Grams
Its so easy, all you need to do is pop it into a microwave to quickly reheat and away you go! It pairs perfectly with this weeks offers.
Double $7.002 Serves
Our Creamy Polenta is a great addition to several of our main dishes, but with loads of flavour, it's a star in its own right. Serves two as a main course accompaniment. You can reheat in the bag or cut it into chips and bake it in the oven!
From $18.00
Roasted chicken pieces combined with sundried tomato and creamy Ricotta fill our handmade cannelloni shells. Served with seasonal vegetables
From $18.00
An old fashioned favourite with mashed potato, flaked salmon, peas and spring onion, molded into a patty which is crumbed and fried until golden. Served with fresh seasonal vegetables.
From $18.00
Flaky puff pastry, shaved ham off the bone, local zucchini and a seedy mustard royale filling baked together to give you individual tartlets. Served with our roasted pumpkin, spinach, walnut and feta salad.
From $20.00
Slow cooked corned beef, braised carrots, potato puree and steamed green beans. the ultimate in home cooked meals.
From $15.00
Roasted pumpkin puree forms the base of this tasty pasta bake. It is topped with a dollop of mascarpone cheese and crispy fried sage leaves. simply bake in the oven to reheat it or transfer it to a microwave safe dish and microwave gently to reheat.
From $3.50
These chewy, moist, almond biscuits are crusty on the outside and sticky on the inside. The hard part is only having one!
From $4.00
Who doesn't love a buttery melt in your mouth Melting Moment? Ours are sandwiched together with our own orange icing. All you need to do is put the kettle on!
From $4.50
Our giant ginger molasses cookies are loaded with gingery goodness. They're crunchy on the outside and soft on the inside. The perfect accompaniment to your favourite cuppa or just a great snack in between meals. Weighed at 100 gms for each biscuit. with 6 biscuits per pack.
From $4.50
Hand made pastry and custard make these caramelised custard tarts and firm favourite in the shop. They are the perfect size for morning tea or an after dinner treat! Best eaten the day they are made.
From $4.50
Crispy on the outside with a soft and tender centre. Canelé are a speciality from the Bordeaux region in France, flavoured with rum and vanilla. The perfect sweet treat thats not too sweet!