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Vegan: Biryani with Dhal

Our own Vegan version of this South Asian one-pot dish of spiced plant based protein and turmeric rice, served with a delicious curry sauce.

ContainsSoy

Medium1 Serve

$16.50

Dietaries

Vegan
Gluten free
Nut free
Dairy free
Egg free

Ingredients

Lentils, Tofu (Soy), Basmati rice, Coconut Cream, Garlic, Chilli Powder, Cumin, Onion, Ground Coriander, Tomato Paste, Ginger, Turmeric, Masala, Salt, Star Anise, Curry leaf, Bay Leaves

CONTAINS: Soy.

Preparation and storage notes

Fresh Meals ▫ Slightly peel back the lid ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

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