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FROZEN: Ginisang Kalabasa (Filo Pork Stew) with Pumpkin & Steamed Rice FODMAP

One of Elsa’s childhood favourites, this beloved Filipino classic is a family favourite that’s often requested when she’s in the mood to cook something from home. Made with tender pumpkin, simmered in a savoury blend of gluten-free soy sauce and oyster sauce, and served with steamed rice.

ContainsMollusc, Soy

Small1 Serve

$14.00

Dietaries

FODMAP
Gluten free
Nut free
Dairy free
Egg free
Onion & garlic free

Ingredients

Pork Leg, Pumpkin, Rice, Green Beans, Tapioca Flour, Oyster sauce (GF) (Mollusc, Soy), Soy Sauce (Gluten Free), Maple Syrup, Black pepper, Himalayan Salt, Bay Leaves

CONTAINS: Mollusc, Soy.

Preparation and storage notes

Fresh Meals ▫ Slightly peel back the lid ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

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