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Slow Cooked Roast Beef with Roast Vegetables Large

Slow cook Roast beef with Roasted Vegetables and homemade gravy.

Medium1 Serve

$16.50

Dietaries

Gluten free
Nut free
Dairy free
Egg free

Ingredients

Beef Bolar, White potato, Pumpkin, Sweet potato, Carrots, Peas, Tapioca Flour, Oregano (dried), Garlic Powder, Himalayan Salt, Black pepper

Preparation and storage notes

For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.

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