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Lemon and Paprika Chicken with Roasted Vegetables FODMAP

Marinated chicken with lemon and paprika and our classic roast vegetables.

Medium1 Serve

$16.50

Dietaries

FODMAP
Gluten free
Nut free
Dairy free
Egg free
Onion & garlic free

Preparation and storage notes

Fresh Meals ▫ TAKE THE LID OFF ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

Ingredients

Chicken thigh fillet, Sweet potato, Pumpkin, Carrots, Lemon Juice, White potato, Himalayan Salt, Smoked Paprika, Black pepper, Parsley

Nutritional information

Serving 450gPer servePer 100g
Energy1600 kJ
382 Cal
355 kJ
85 Cal
Protein36 g8 g
Fat, total16 g4 g
Saturated5 g1 g
Carbohydrates21 g5 g
Sugars10 g2 g
Sodium499 mg111 mg
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