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FROZEN: Spaghetti Bolognese with Gluten Free Pasta FODMAP

Everyone's favourite: Tender beef mince simmered in a rich tomato sauce with aromatic mixed herbs, bay leaves, and oregano, served over gluten free pasta for a comforting and flavourful meal.

Small1 Serve

$14.00

Dietaries

FODMAP
Gluten free
Nut free
Dairy free
Egg free
No onion or garlic

Ingredients

Grassfed Beef, Tomato passata, Gluten Free Pasta, Tomato Paste, Himalayan Salt, Extra virgin olive oil, Mixed Herbs (dried), Black pepper, Oregano (dried), Bay Leaves

Preparation and storage notes

Fresh Meals ▫ Slightly peel back the lid ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

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