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FROZEN: Sticky Asian Chicken with Pumpkin KETO

Our Sticky Asian Chicken features tender chicken thigh fillet marinated in a sweet, tangy sauce with mild spices, ginger, and garlic. Seared at high heat to lock in flavour and baked to perfection, served with pumpkin and fresh greens for a delightful, authentic taste. * Pic is shown with rice*

ContainsSoy, Sesame

Small1 Serve

$14.00

Dietaries

Gluten free
Dairy free
Egg free

Ingredients

Pumpkin, Chicken thigh fillet, Broccoli, Garlic, Soy Sauce (Gluten Free), Korean Chili Flakes, Ginger, Rice wine vinegar, Sesame Seeds, Monk Fruit - Sweetener, Extra virgin olive oil

CONTAINS: Soy, Sesame.

Preparation and storage notes

Fresh Meals ▫ Slightly peel back the lid ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

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