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Chimichurri Roast Beef with Roast Vegetables Regular

Slow cooked Roast beef with Roasted Vegetables and homemade chimichurri sauce. Chimichurri is a popular sauce that originated from Argentina and Uruguay. Made from fresh herbs, garlic and vinegar that has a kick from red chilli.

Small1 Serve

$14.00

Dietaries

Gluten free
Nut free
Dairy free
Egg free

Ingredients

Beef Bolar, White potato, Pumpkin, Sweet potato, Beef bones, Carrots, Peas, Onion, Parsley, Coriander, Olive Oil, Tapioca Flour, Oregano (dried), Garlic Powder, Himalayan Salt, Black pepper

Preparation and storage notes

For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.

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