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Gourmet Special: Chicken Ricotta Meatballs with Sweet Potato Mash FODMAP

Tender, house-made chicken and ricotta meatballs nestled in our signature creamy Alfredo sauce, crafted with organic butter and velvety coconut cream. Served atop a bed of silky sweet potato mash for a perfectly balanced comfort dish. Large enough to share with two people.

ContainsEgg, Milk

Large1 Serve

$19.50

Dietaries

FODMAP
Onion & garlic free
Gluten free
Nut free

Preparation and storage notes

Fresh Meals ▫ Slightly peel back the lid ▫ Heat in the microwave for 2–3 minutes or until hot. Heating time may vary depending on microwave. Frozen Meals ▫ For best results, defrost before heating.❄️ Storage Instructions ▫ Keep refrigerated below 5°C ▫ Consume or freeze by the recommended use-by date.

Ingredients

Sweet potato, Chicken mince, Spinach, Ricotta (Milk), Coconut Cream, Green Beans, Organic Butter (Milk), Breadcrumbs (GF), Parmesan (Milk), Lemon Juice, Himalayan Salt, Mixed Herbs (dried), Parsley, Black pepper, Egg

CONTAINS: Egg, Milk.

Nutritional information

Serving 600gPer servePer 100g
Energy3865 kJ
924 Cal
644 kJ
154 Cal
Protein59 g10 g
Fat, total43 g7 g
Saturated24 g4 g
Carbohydrates68 g11 g
Sugars27 g5 g
Sodium921 mg154 mg
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