FROZEN: Chicken Teriyaki with Broccoli, Cauliflower & Zucchini Mash KETO
Our take on a Japanese dish that consists of marinated chicken with gluten free soy sauce keto friendly sweetener, garlic and ginger, served with broccoli, zucchini & cauliflower mash.
Ingredients
Chicken breast, Cauliflower, Broccoli, Zucchini, Ginger, Soy Sauce (Gluten Free), Fresh Garlic, Monk Fruit - Sweetener, Himalayan Salt, Ground Black pepper, Sesame Oil, Sesame Seeds, Chicken Stock.
Preparation and storage notes
For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.