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Spicy Sri Lankan Pork Curry with Basmati Rice FODMAP

A great curry with big bold flavour, a Sri Lankan Classic that the whole family will love.

Medium1 Serve

$15.00

Dietaries

FODMAP
Gluten free
Nut free
Dairy free
Egg free
Onion & garlic free

Ingredients

Pork, Basmati rice, Coconut Cream, Ginger, Natural Tamarind, Tomato Paste, Black pepper, Cumin, Mustard Powder, Curry leaf, Mustard seeds, Cinnamon stick, Chilli Powder, Turmeric, Green Chili, Masala, Himalayan Salt

Preparation and storage notes

For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.

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