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FROZEN: Ginisang Kalabasa (Filo Pork Stew) with Pumpkin KETO

One of Elsa’s childhood favourites, this beloved Filipino classic is a family favourite that’s often requested when she’s in the mood to cook something from home. Made with tender pumpkin, simmered in a savoury blend of gluten-free soy sauce and oyster sauce.

ContainsMollusc, Soy

Small1 Serve

$14.00

Dietaries

Keto
Low carb
Gluten free
Nut free
Dairy free
Egg free

Ingredients

Pumpkin, Pork Leg, Green Beans, Onion, Oyster sauce (GF) (Mollusc, Soy), Soy Sauce (Gluten Free), Garlic, Monk Fruit - Sweetener, Black pepper, Himalayan Salt, Bay Leaves

CONTAINS: Mollusc, Soy.

Preparation and storage notes

For fresh meals remove the lid slightly and heat in microwave for 2-3 minutes or until hot. When frozen it is recommended to defrost the meal first before heating. Time will vary depending on microwave.

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