From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $14.00
A few ears of sweet corn, garden fresh zucchini, garlic, butter, herbs, and creamy gouda cheese - it's a cozy bowl of corn chowder. Evening dinner just got so much better!
From $14.00
A team favourite! Creamy soup with bacon, chicken, cheese, spinach, and ranch seasoning - an American spin on a classic soup!
From $12.00
Creamy Lentil Sun-dried Tomato Soup, the cosiest bowl of Winter soup. Garlic, Italian seasoning, diced tomatoes, sun-dried tomatoes and lentils too - with a swirl of cream and melty parmesan cheese. Eat with crusty bread for a wonderfully cosy bowl of soup. And great for just about any night of the week!
From $23.00
This is a great dish for a cold winter's night. The beef cheeks are slow-cooked in a rich red wine sauce until tender and falling apart. Best eaten with creamy potato mash to mop up that delicious sauce.
400g $21.001 Serve
A comforting casserole with pork, onions, vegetables, and our own French Onion Soup spices - flavourful and familiar.
400g $24.001 Serve
Cooked overnight with tender lamb, this staple of Ethiopian home cooking is flavoured with awaze sauce, a delicious blend of berbere spices, smoked paprika, lemon juice and wine.
From $23.00
An old favourite - chicken thighs stir fried in ginger, garlic, fermented black beans, shaoxing wine and tossed through with capsicums and spring onions. An old but a goodie!
From $20.00
One of our most popular dishes! Toasted cashews blitzed up in our secret curry paste - it's a winner winner packed full of goodness!
Small $22.001 Serve
Coconut based Thai curry with grilled chicken, vegetables and holy basil - beware …this dish has a little bit of a kick!
From $28.00
Pescatarian Bolognese...who'd a thought?!! Created by none other than famous Chef Ottolenghi, this one featuring the sweetness of prawns with fennel, tarragon, lemon, garlic and tomatoes. If you love seafood...this one's for you!
Small $22.001 Serve
Dinner in heaven...! Roast pork belly, smashed new potatoes, greens and a delicious home made honey mustard sauce...
Small $24.001 Serve
With this pulled Mongolian lamb, if you haven’t understood the hype around them before, you absolutely will now. All those spices add together to create a deliciously complex flavour profile. The Asian inspiration is developed further with the addition of hoisin sauce, soy sauce and Shaoxing wine, which combine sweet and savoury flavours that infuse into the succulent lamb, perfectly soaked up with a bed of rice.
From $22.00
A mix of mushrooms make this buttery risotto a delicious main meal on its own or as an accompaniment to your proteins.
From $30.00
Pop in the oven for 30 - 35 minutes and dinner is ready! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
500g $18.001 Serve
Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!
From $30.00
Classic pasta with layers of seasonal vegetable ragu and creamy spinach bechamel - ready for you to pop in the oven and bake!
Small $18.001 Serve
Classic pasta with layers of seasonal vegetable ragu and creamy spinach bechamel - ready for you to pop in the oven and bake!
400g $10.001 Serve
This Kashmiri curry sauce is a firm favourite right up there with Butter Chicken, with tons of spices and a slowly cooked tomato based sauce. Add your own protein and veg for a speedy weeknight dinner, or use it to entertain your guests without the hassle of buying a million ingredients...
500g $10.00500 Grams
Add your own protein and turn this into a restaurant worthy dinner! One of the most popular curries in the world, this is a mild, creamy tomato based sauce with complex spices. Serves 2.
500g $16.00500 Grams
Save time in the kitchen with this family favourite, cooked slowly with lots of love - A rich, slow-cooked Italian classic of beef mince, tomato, onion, garlic, and herbs, simmered to perfection with a touch of red wine for depth and warmth - a firm family favourite no matter what time of year!
From $10.00
You can't go past a good, classic potato salad! This is our winning recipe that we often use for catering...
From $4.00
Steamed fluffy basmati rice to accompany your meals.
From $7.00
Creamy mashed potato to accompany your meals.
From $7.00
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
From $12.00
A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!
From $10.00
Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!
Small $11.001 Serve
The delicious dessert is the perfect combination of juicy apples and fresh peaches - a lovely way to finish an evening!
Small $10.001 Serve
Silky, rich and indulgent – what’s not to love about this superb dessert?
Small $10.001 Serve
A classic cake, delicious and moist, every cinnamon-kissed bite is nestled under a blanket of burnt butter cream cheese frosting and roasted pecans.