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Tarte Tatin (Upside down Apple Tart!)

Traditional French classic - caramelised apples covered with buttery puff pastry, cooked in the oven and then (carefully!!!) flipped out to reveal a delicious dessert - best eaten with cream...

ContainsGluten, Wheat, Milk

Small1 Serve

$10.00

Ingredients

Apple, Cream (Milk), Caster sugar, Puff Pastry (Wheat, Milk), Butter (Milk)

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Remove from container. Heat for 30sec and serve with cream.

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Tarte Tatin (Upside down Apple Tart!) - Eastwoods Bermagui - Eastwoods @ Home | Cookaborough