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Hungarian Chicken Paprikash

One of the most famous and beloved of all Hungarian dishes, this authentic Chicken Paprikash recipe features tender chicken in an unforgettably rich, flavorful and creamy paprika-infused sauce! Best served with buttery pasta, mashed potato or steamed rice.

ContainsMilk

400g1 Serve

$21.00

Ingredients

Chicken thigh, Tin crushed tomato, Red capsicum, Chicken stock, Sour cream (Milk), Onion, Cream (Milk), Vegetable oil, Corn flour, Sweet paprika, Garlic, Parsley, Fine sea salt, Pepper

CONTAINS: Milk.

Preparation and storage notes

Remove lid. Heat on high for 2-3 or until heated through.

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Hungarian Chicken Paprikash - Eastwoods Bermagui - Eastwoods @ Home | Cookaborough