Roast Brussel Sprouts with Orange Zest, Pomegranate and Honey
It’s hard to improve on simple roasted Brussels sprouts, but a splash of apple cider vinegar, orange zest and a drizzle of honey bring the flavours to life!
Allergens -
Milk.
Ingredients
brussels sprout, Orange zest, Pomegranate, Apple Cider Vinegar, Olive oil, Honey, Butter.
Preparation and storage notes
Heat on high for 2-3 min or in oven at 180c for 10-15 or until heated through.